KOREAN CUISINE IN PARMAIN

DISCOVER

Korean barbecue,
right at your table.

Korean barbecue, bibimbap and stews,
Tuesday to Sunday, lunch and dinner.

9-11 RUE GUICHARD · PARMAIN

Barbecue Bœuf on a white oval plate, dark wooden table

Beef barbecue

ON THE BARBECUE

Beef tartare bibimbap

BIBIMBAP

THE MENU

See the full menu

Starters, barbecues, bibimbap and stews.

Lunch menus, mains, fish, desserts
and Korean spirits.

Lunch menu

LUNCHTIME ONLY, EXCEPT PUBLIC HOLIDAYS AND WEEKENDS

View the menu02

Mains

served with white rice

View the menu06

Barbecues

served with white rice

View the menu07

Bibimbaps

Rice topped with assorted vegetables, egg and meat, served in a very hot stone bowl

View the menu08

Stews

View the menu09

Fish

View the menu

A FEW DISHES FROM THE MENU

From barbecue to bibimbap.

Barbecues and mains served with white rice.

The full menu

Barbecue canard mariné au poivre24,90 €Bibimbap aux boeuf cuit17 €Bibimbap cheese
stir-fried beef and kimchi, with cheese18 €Ragoût de fruits de mer et tofu19,90 €Crêpe aux kimchi et fruits de mer (piquant)🌶️15,90 €Steak tartare coréen15 €

Prices in euros.

Korea, in Parmain.

Meat and seafood for the grill on a wooden restaurant table, in front of the table grill

9-11 rue Guichard, Parmain.

Tuesday to Sunday, lunch and dinner.
Closed on Mondays.

FIND US

9-11 rue Guichard
95620 Parmain

Address & opening hours

LUNCH AND DINNER

A table, a grill.

Stir-fried glass noodles with vegetables, with or without beef (Japchae)

DISCOVERTO START

Kimchi stew 🌶️

DISCOVERSTEW

In the dining room, at the bar, at the table.

The bar at Moranbong, with its bottles and Korean sign

Moranbong’s frontage in the evening, rue Guichard in Parmain

Korean sign above the bar, hanging glasses

The Moranbong dining room, wood panelling and plants

Korean steak tartare on a bed of lettuce, dark wooden table

Assortiment de mets in small white square dishes